By Eddie Lin
With this grossly interesting non-fiction piece you will dive head first into one of the most cultural elements of life: Food. Whether old or odd, food is everywhere. This book will focus on the odd.
You will find your ideas of what is socially acceptable to eat will expand. This book will make you curious to explore; that's what happened to me.
You will be transported around the world; from eating bugs in a tiny village in the Amazon to munching on rural European cuisine and even the seafood markets of Asia.
Make sure to read this book and start to explore your local, and not-so-local eateries.
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